金银菜南北杏汤Chinese Cabbage Soup
- Prep Time20 Mins
- Cook Time4 Hours
- Type
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南杏可润肺止咳、生津开胃；北杏可止咳平喘，润肠通便。而南北杏同服可以令汤水、中药两样功效都有。
Ingredients
材料
Ingredients
调味料
Seasoning
Directions
Step 1
冬菇蒂泡软后挤干水份，用2大匙油爆香备用。Squeeze out excessive water in mushroom's stems, and then saute with 2 tbsp oil until fragrant.
Step 2
煮滚15饭碗水，加入所有材料，慢火煮4小时候，加入调味料即可。Bring 15 bowls of water to boil, and then add in all ingredients and simmer in low heat for 4 hours; season to taste.
